Cooking With FriendsCooking with Friends Is a site full of personal recipes and tips. Being a cook this is my hobby and all the recipes here are recipes that I use myself.
Morning Donna, It’s the abbreviation for deciliter which is a liquid measurement! At the bottom of the recipe you should be able to change all the European measurements into American ones. It’s a feature that is built into each recipe page. I’m from New York and it took me a while to go over to metric too.
Many Thanks for looking into my site. I’m in Stockholm Sweden so if there is something you want to know about Swedish food as well I’ll be happy to help.
I have been cooking for near on 50 years but I have no idea what a dl is. Can you explain please. thanks
Morning Donna, It’s the abbreviation for deciliter which is a liquid measurement! At the bottom of the recipe you should be able to change all the European measurements into American ones. It’s a feature that is built into each recipe page. I’m from New York and it took me a while to go over to metric too.
Many Thanks for looking into my site. I’m in Stockholm Sweden so if there is something you want to know about Swedish food as well I’ll be happy to help.
Bill Rubino
For the second rise, do you put the dough in the loaf pan to rise?