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Author: Bill Rubino

Simple Tomato Sauce

By Bill Rubino Posted on November 7, 2014 Posted in Sauces & Stocks Tagged with Simple Tomato Sauce, Tomato Sauce

Simple Tomato Sauce I never understand why anyone would buy prepared tomato sauce. It has to be a total hatred of oneself. This is my simple tomato sauce that I use all the time. Its fast and easy and takes …

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Red Beet Salad with Feta Cheese

By Bill Rubino Posted on November 7, 2014 Posted in Sides, Slaws & Salads Tagged with Red Beet Salad with Feta Cheese, Red Beets
Red Beet Salad with Feta Cheese
Red Beet Salad with Feta Cheese

Red Beet Salad with Feta Cheese This is another of those “it’s not really a recipe”! Sweet beets have a natural affinity with Feta cheese. They taste great together.

Coleslaw

By Bill Rubino Posted on November 6, 2014 Posted in Slaws & Salads Tagged with Classic Coleslaw, Coleslaw, slaws and salads
Coleslaw
Coleslaw

Coleslaw This is a classic Coleslaw, perfect for summer barbecues. A good recipe for picnics and an absolute for the  American Diner classic, a Burger deluxe. Check out my recipe for Quick Pickles to go with your burgers. This is …

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Tomato Sherry Vinegar Vinaigrette

By Bill Rubino Posted on November 6, 2014 Posted in Salad Dressings Tagged with Tomato Sherry Vinegar Vinaigrette
Tomato Sherry Vinegar Vinaigrette
Tomato Sherry Vinegar Vinaigrette

Tomato Sherry Vinegar Vinaigrette This is a really handy variation on a plain French vinaigrette. It is particularly good for poached or steamed vegetables. Be sure to have a good quality sherry vinegar. Try this with steamed artichokes or grilled …

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Caesar Salad Dressing

By Bill Rubino Posted on November 6, 2014 Posted in Salad Dressings Tagged with Caesar Salad, Caesar Salad Dressing, Salad Dressing
Caesar Salad Dressing
Caesar Chicken Salad

Caesar Salad Dressing An original Caesar Salad is simply the dressing, Parmesan cheese, young crispy Romaine lettuce and crispy croutons. Thats it – it’s that simple. There seems to be a hundred recipes for Caesar Salad. The recipe actually comes …

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Roast Tenderloin of Pork

By Bill Rubino Posted on October 17, 2014 Posted in Pork Recipes Tagged with marinade for pork tenderloin, pork tenderlion, roast pork tenderloin
Roast Tenderloin of Pork
Roast Tenderloin of Pork

Roast Tenderloin of Pork Pork is so under rated in the States! When well prepared pork is fantastic, low in fat and extremely versatile. This is really a recipe for a marinade for pork tenderloin or any cut of pork …

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Rolled Beef with Raisins and Toasted Pine Nuts

By Bill Rubino Posted on October 17, 2014 Posted in Beef Tagged with beef rollatini, Beef Rolls, Rolled Beef
Rolled Beef with Raisins and Toasted Pine Nuts
Beef Rolls with Raisins and Pine Nuts

Rolled Beef with Raisins and Toasted Pine Nuts This is a lovely recipe and easy to make. This will take 45 minutes to an hour to put together. I have put up some extra photos here for you to see …

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Mega Meatballs

By Bill Rubino Posted on October 15, 2014 Posted in Beef, Pork Recipes Tagged with Meat Balls, pork and beef meatballs, sauces for pasta, Spaghetti and meatballs
Mega Meatballs
Mega Meatballs

Mega Meatballs These are great meatballs soft and moist. Everyone thinks they have the best meatballs in the world. Well I don’t know if these are the best but they are certainly close. This is a large recipe and the …

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Pork Braised in Cider Vinegar

By Bill Rubino Posted on October 15, 2014 Posted in Pork Recipes Tagged with Blade steaks, Karre, Pork Brased in Cider Vinegar
Pork Braised in Cider Vinegar
Pork Braised in Cider Vinegar

Pork Braised in Cider Vinegar I have been thinking about this recipe for quite awhile and I am so glad that I finally got around to making it. It’s easy, hearty and doesn’t take too long to cook. Give it …

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Navarin Printanier – Lamb Stew

By Bill Rubino Posted on October 14, 2014 Posted in Lamb Tagged with Lamb Stew, Navarin Printanier
Navarin Printanier – Lamb Stew
Navarin Printanier - Lamb Stew

Navarin Printanier – Lamb Stew This is one of my most prepared recipes at home. It is one of my most reliable dishes when friends come over for an inexpensive but hearty meal during the cold months or any time …

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