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Cappelletti, Caplet, Cappeletto

Other Names: Caplet Cappeletto Region: Emilia-Romagna, particularly around the towns of Modena and Bologna,  Made with: They are both are typically stuffed with a meat-and-cheese…

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Cappellacci di Zucca, Pumpkin

Other Names: Cappelletti  Region: Ferrara and Cremona in Emilia-Romagna Made with: Cappellacci di Zucca, is made with eggs and durum wheat, filled with pureed sweet…

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    A Quick Note

    I wanted to take a minute to say that I do try and weigh as many of the ingredients as I can. I think it helps make recipe results more consistent. Of course professional bakers even measure liquids by weight. I don't mind pulling out my little digital scale when I need to.

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    Canapes

    I don't have many canapes here. The ones I share are super quick, Your guests will appreciate the effort.

    A Quick Note

    I wanted to take a minute to say that I do try and weigh as many of the ingredients as I can. I think it helps make recipe results more consistent. Of course, professional bakers even measure liquids by weight. I don't mind pulling out my little digital scale when I need to.
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