Other Names: Gnocchetti Sardi Malloreddus Region: Sardinia Made with: Traditionally only semolina flour salt and water. Eggs can be used as well but you don’t really……
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit: Bill Rubino…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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Other Names: Region: Made with: About: Source: Photo Credit:…
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