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Tag: Pate Brisée pie crust

Pate Brisée 2

By Bill Rubino Posted on December 19, 2016 Posted in Baking, Pies & Tarts Tagged with baking pie crust, dough for pies, Pate Brisée pie crust, pie crust, pie dough

Pate Brisée 2 Pate Brisée is a classic French tart dough but it is perfect for making any kind of pie. It requires a light hand and produces a crispy and layered dough. It’s my go to recipe for tarts …

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