Chicken Soup with Chicken Meatballs and Tortellini
This recipe is filling, warming and very satisfying. It's a great break from your usual chicken noodle soup!
- 1 1/2 liters chicken soup best quality soup or boullion
- 150 grams tortellini spinach and/or cheese
For the chicken meat balls
- 500 grams ground chicken or processed in a food processor