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Mojito
Mojito
This is a great anytime drink from late afternoon into the early hours of the morning and has become in the last couple of years very poplular again.

Recipe for 1 drink

 

8-10 fresh mint leaves
2 mixing spoons superfine sugar
4-5 ice cubes, crushed
1 measure - (4 cl.) white Cuban rum
1/2 measure - (2 cl.) lime juice
1 1/2 measures (6 cl) club soda
   

Assembling the recipe:

Wash the mint leaves and place them in a tall glass.

Add the sugar, and crush the mint leaves with a pestle.

add the crushed ice and the other ingredients.

Stir or 8 - 10 seconds and serve immediately.


Notes:

 

It is possible to buy Cuban rum here in Europe but there is still restictions with the U.S. against Cuban products.

For information about measuring drinks go to: The Barman's Conversion Chart.


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