Bucatini / Peciatelli
Pasta Shapes
Origin/Meaning: Bucatini / Peciatelli Pasta
Bucatiini and Peciatelli are really that same thing.
Available as:
Dry
Fresh/Market
  Yes Not that I have seen.  
This pasta is long like spaghetti but a bit thicker with a small hole running through its center.
Notes:
Bucatini / Peciatelli are very good when used in seafood recipes.

Questions? E-Mail Me: bill.rubino@gmail.com

Substitutions:
 

Pasta Cooking Tips

Pasta Portions and Sizes