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| Plant Description | ![]() |
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| Uses in Cooking: | |||||
Used mostly in Thai and Vietnamese cooking as a flavoring. Regular Sweet basil, Holy basil and Thai Purple Basil, are not interchangable they taste completely different. |
Possible Substitutes: |
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| How it comes: | Spice Mixes |
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Purple and greenish fresh leaves which come packaged in plastic bags. It is available now in many Asian stores. |
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| Other Uses: | |||||